tag:blogger.com,1999:blog-68019299789631348692012-02-16T23:13:05.990-05:00Mr. Compostnoreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6801929978963134869.post-30333474615636741402011-10-11T16:58:00.000-04:002011-10-11T16:58:40.750-04:00Bokashi is a Japanese term meaning ‘fermented organic matter’. It is often referred to as a type of composting but it is actually a anaerobic fermentation process, resulting in a much different end product than that produced via traditional composting. People like bokashi because it is very easy, and odor-free. All that is needed is a bucket (with lid), some special bokashi mix, and of course some organic waste.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6801929978963134869-3033347461563674140?l=www.bokashi.us' alt='' /></div>Mr. Compostnoreply@blogger.com0